Florence, the cultural and culinary heart of Tuscany, is world-renowned for its rich history, art, and traditions. As one of the most iconic tourist destinations in the world, Florence is not only home to unparalleled artistic treasures, but also a first-class food culture. In this romantic city, diners can enjoy a diverse range of culinary experiences—from refined Michelin-starred restaurants to traditional eateries beloved by locals. Florence’s gastronomic scene is vibrant and varied, satisfying the cravings of all types of food lovers.
I’ll show you the top restaurants in Florence, including Michelin-recommended gems and local hot spots.Whether you’re a dedicated foodie or a first-time visitor, you’ll find dining options that suit your tastes and elevate your experience in this enchanting city.
I. Michelin-Recommended Restaurants
1. Enoteca Pinchiorri
Address: Via Ghibellina, 87, 50122 Firenze, Italy
Stars: Three Michelin Stars
Enoteca Pinchiorri is one of Florence’s most prestigious and internationally acclaimed Michelin three-star restaurants, often described as a world-class gastronomic temple. The name “Enoteca” means wine cellar, and the restaurant lives up to this with a legendary collection that delights wine enthusiasts from around the globe. Helmed by the visionary chef Andrea Pinchiorri and his talented culinary team, the restaurant presents an impeccable blend of refined hospitality, cutting-edge culinary techniques, and artistic plating. Every dish is a celebration of Italian tradition reimagined with contemporary flair, making dining here not just a meal, but a once-in-a-lifetime experience.
Highlights:
- Exquisite dishes that fuse traditional Italian recipes with modern techniques and stunning visual presentation
- A wine cellar housing over 10,000 bottles from the world’s finest vineyards, curated by expert sommeliers
- A refined and elegant dining environment perfect for anniversaries, proposals, or memorable celebrations
Recommended Dishes:
- Truffle and foie gras platter – rich, decadent, and layered with umami flavors
- Red wine-braised beef – slow-cooked to perfection, tender and aromatic
- Roasted pigeon with Italian herbs – a delicate game dish with bold regional flair
- Chocolate and truffle mousse – a luxurious, silky dessert pairing sweetness with earthy depth
Reservation Tips: This is one of Florence’s most exclusive dining venues, frequently visited by celebrities and food critics. Reservations should ideally be made several months in advance, particularly during peak tourist seasons such as spring and early autumn. Online platforms or direct contact via the restaurant’s website are the most reliable methods.
2. La Pergola
Address: Via del Parione, 13, 50123 Firenze, Italy
Stars: Two Michelin Stars
La Pergola is a historic and elegantly appointed Michelin two-star restaurant, nestled in a quiet corner of Florence’s bustling city center. With its warm lighting, fine linens, and tranquil atmosphere, it offers a serene escape from the tourist crowds and an ideal setting for sophisticated culinary indulgence. La Pergola strikes a harmonious balance between tradition and innovation—its menu draws heavily from classic Tuscan flavors while introducing subtle international influences and artistic presentation. The knowledgeable staff, including attentive waiters and passionate chefs, contribute to a seamless and personalized dining journey from the first bite to the final glass of wine.
Highlights:
- Authentic Tuscan dishes with a modern twist, bringing out both nostalgia and surprise
- Highly skilled culinary team using the freshest seasonal and local ingredients to ensure optimal flavor and quality
- Personalized service in a serene and charming space, often accompanied by curated wine pairings and detailed menu insights
Recommended Dishes:
- Tuscan-style lamb – slow-roasted and seasoned with rosemary, garlic, and regional spices
- Florentine steak – a local specialty, grilled to juicy perfection with a smoky crust
- Seafood pasta – light yet flavorful, featuring fresh catch from the nearby Mediterranean coast
- Vanilla ice cream with homemade cookies – a simple but comforting dessert, elevated by artisanal preparation
Reservation Tips: La Pergola’s intimate ambiance means limited seating is available, and demand is particularly high during weekends and public holidays. It is recommended to reserve your table at least one to two weeks in advance. For special occasions, you may also request a private dining area or a customized tasting menu when booking.
3. Cibrèo
Address: Via del Verrocchio, 8r, 50122 Firenze, Italy
Stars: One Michelin Star
Cibrèo is a one-star Michelin gem that perfectly blends culinary artistry with warm hospitality. Nestled in the heart of Florence, this restaurant is renowned for its unique interpretation of traditional Tuscan cuisine, transforming time-honored recipes into modern culinary masterpieces. The décor is minimalist yet stylish, with clean lines and soft lighting that create a relaxed, sophisticated atmosphere. Each dish is thoughtfully composed with locally sourced, high-quality ingredients, presented with an elegance that reflects the chef’s deep respect for Tuscan heritage. Cibrèo is not just a place to eat—it’s a place to savor the creativity and soul of Florence’s food culture. The attentive staff, paired with a carefully curated wine list, enhances the dining experience.
Highlights:
- Traditional Tuscan flavors presented with innovation and finesse
- Artistic plating that showcases a balance of simplicity and complexity
- A warm and inviting setting that feels like dining in an art gallery with a soul
Recommended Dishes:
- Tuscan beef soup, simmered slowly for depth and richness
- Cod and cod roe, delicately seasoned and elegantly plated
- Tuscan sausage platter, a rustic favorite with bold flavor
- Local cheeses with honey, a simple yet decadent way to end the meal
Reservation Tips: Due to its stellar reputation and intimate setting, Cibrèo often fills up quickly. Reservations are highly recommended at least several days in advance, especially during holidays, weekends, and Florence’s peak travel season.
II. Local Favorites
1. Trattoria Sostanza
Address: Via del Porcellana, 25r, 50123 Firenze, Italy
Trattoria Sostanza is a cherished culinary institution in Florence, capturing the essence of Tuscan home cooking in a truly authentic way. This humble eatery may lack the fancy trimmings of fine dining establishments, but it more than makes up for it with soul-satisfying food and heartfelt service. Its timeworn wooden tables, open kitchen, and lively local clientele create an unpretentious, communal vibe that transports you straight into a Florentine grandmother’s kitchen. The menu hasn’t changed much in decades—because it doesn’t need to. Each dish is prepared using traditional methods, preserving the original flavors that have delighted generations. The portions are generous, the flavors are bold, and the sense of tradition is palpable in every bite.
Highlights:
- Hearty, rustic dishes made with fresh, local ingredients
- Recipes that reflect generations of Tuscan culinary heritage
- A lively, friendly environment that offers a true local experience
Recommended Dishes:
- Pollo alla Sostanza (Florentine chicken), cooked in butter until golden and juicy
- Tuscan beef stew, rich and deeply savory
- Grilled lamb chops, tender with a smoky char
- Handmade pasta, rolled and cut fresh each day
Reservation Tips: Despite its no-frills approach, Trattoria Sostanza is one of the most sought-after restaurants in Florence. To avoid disappointment, it’s best to book well in advance—ideally a week or more ahead if visiting on weekends or during tourist season.
2. Osteria All’Antico Vinaio
Address: Via dei Neri, 74r, 50122 Firenze, Italy
Osteria All’Antico Vinaio is not just a restaurant—it’s a Florence institution and a culinary landmark beloved by both locals and travelers. Famous for its authentic Tuscan street food, it’s especially known for its iconic schiacciata sandwiches, which have become a must-try for anyone visiting the city. With a constant queue outside its doors, this spot combines speed, flavor, and tradition, making it ideal for a quick yet unforgettable meal in between visits to nearby attractions like the Uffizi Gallery or Palazzo Vecchio.
Highlights:
- Mouthwatering sandwiches made fresh with locally sourced meats, cheeses, and vegetables, prepared right in front of you.
- Their signature bread—crispy on the outside and soft, pillowy inside—is baked daily and provides the perfect base for all their sandwiches.
- A wide variety of toppings, including truffle spreads, pecorino cheese, and artisanal cured meats, gives visitors countless combinations to try.
- A curated selection of regional wines and craft beers is available to pair with your meal, elevating the street food experience into something special.
Recommended Dishes:
- Tuscan Cured Meat Sandwich – Packed with rich prosciutto, creamy pecorino, and truffle sauce, it’s the most famous item on the menu and a true explosion of Tuscan flavors.
- Lamb Sausage with Grilled Bread – A bold and hearty choice, this dish showcases the rustic essence of traditional Florentine cuisine.
- Cheese Board – A selection of aged and soft local cheeses, often served with honey or jam, perfect for sharing and pairing with a glass of wine.
- Local Wine Pairings – Whether you’re in the mood for a Chianti Classico or a crisp Vernaccia, the staff can help you select the perfect bottle or glass to complement your food.
Reservation Tips: Osteria All’Antico Vinaio is primarily a walk-in and takeaway establishment, with limited seating inside and along the sidewalk. Because of its high popularity, expect long lines during lunch hours. While reservations are generally not accepted, it’s possible to call ahead or visit during off-peak hours (such as mid-morning or late afternoon) for a quicker experience or to request accommodations for small groups.
III. Restaurant Booking Platforms
Whether you’re aiming for a Michelin-starred experience or want to explore local favorites, making a reservation is crucial for a smooth dining experience. Here are some trusted platforms for booking restaurants in Florence:TheFork，OpenTable，Bookatable，Resy.These platforms allow you to view menus, read reviews, and select dining times that work best for your schedule.
